Runaways: Desertion and Mobility in Global Labor History, c. 1650-1850
Location: IISH
International Institute of Social History
Department of History, University of Pittsburgh
Location: IISH
International Institute of Social History
Department of History, University of Pittsburgh
The first Conference of the European Labour History Network (ELHN) will take place in Turin from 14-16 December 2015 at the University of Turin.
The conference will be organized by the Italian Society of Labour History (SISLav), in collaboration with the ISMEL partner Polo Novecento – Turin, the International Institute of Social History in Amsterdam (IISH), the International Conference Labour and Social History (ITH) in Vienna (ITH) and the financial support of the Compagnia di San Paolo and the University of Turin.
Geteiltes Gedächtnis.
Erinnerung an die NS-Zwangsarbeit im Europa des 21. Jahrhunderts
Internationales Forum NS-Zwangsarbeit, Hamburg 2016
(English version below)
The Labour Movement, Mutuals and Co-operatives
Call for Papers
A Special Issue of Labour History, May 2017
Greg Patmore and Mark Westcott (editors)
This article is an offprint and previously published in the following Festschrift:
Háborúk, békék, terroristák : Székely Gábor 70 éves / főszerk. Majoros István ; (red.) Faragó Gábor [et al.] ; mfl. / Budapest, 2012
The following text addresses the conference that “never took place”, Stockholm conference 1917, and the correspondence between Clara Zetkin and others concerning the planning of a separate women’s conference.
Lesung und Autorengespräch in Bonn: "Der Jude mit dem Hakenkreuz"
The International Echoes of the Commemorations of the October Revolution (1918-1990)
Switzerland, University of Lausanne, Géopolis (Room: 2227) Date: 14-16 September 2016
The 2015 Brazilian International Labour Film Festival
Mostra CineTrabalho
Monday 05 – Friday 09 October 2015
Espaço Cultural Casa do Lago
University of Campinas - UNICAMP
Campinas, São Paulo, Brazil
Over the last two decades historical food studies have developed to articulate food's central role in the culinary practices and identity constructions of migrant populations. While this body of research has tackled critical questions about the creation of individual and collective subjectivities through food, the racialization of migrants and their foodways, and ethnic food entrepreneurship, the large majority of this research has been done within nation-centered, and particularly U.S. dominated, frameworks.
METIERS, ORGANISATION DU TRAVAIL ET SOUS-TRAITANCE. LES ALTERNATIVES
HISTORIQUES A LA PRODUCTION DE MASSE DANS UNE PERSPECTIVE GLOBALE
ET COMPARATIVE DU XVIIIE AU XXIE SIECLE
Université Paris Diderot-Paris 7, bâtiment Olympe de Gouges, salle 870
8 rue Albert Einstein, 75013 Paris, métro François Mitterrand ou T3 Avenue de France
16-17 octobre 2015
Programme